Chef’s Table Menu Thailand Prices Updated 2024

Looking for the most up-to-date Chef’s Table Thailand menu ? Well, you’ve come to the right place! Here, you’ll find the latest Chef’s Table menu with prices. All prices & pictures are sourced from Chef’s Table Thailand stores.

Chef’s Table Restaurant in Thailand is a culinary gem that has captivated food enthusiasts since its inception. Nestled in the heart of Thailand’s vibrant dining scene, Chef’s Table offers a unique and immersive culinary experience that celebrates the artistry of cooking. Founded by a team of passionate chefs with a shared vision for innovation and excellence, Chef’s Table has quickly become a destination of choice for those seeking unforgettable dining adventures.

At Chef’s Table, the culinary journey is an exploration of flavors, textures, and techniques that showcase the finest ingredients Thailand has to offer. Drawing inspiration from both traditional Thai cuisine and global culinary influences, the chefs at Chef’s Table craft dishes that are as visually stunning as they are delicious. Each dish is thoughtfully composed and meticulously plated, creating an exquisite dining experience that engages all the senses.

Beyond its exceptional cuisine, Chef’s Table is celebrated for its warm and inviting atmosphere, where guests are welcomed like old friends. The restaurant’s elegant yet cozy ambiance sets the stage for memorable dining experiences, whether it’s a romantic dinner for two or a lively gathering of friends and family. With its commitment to culinary excellence and hospitality, Chef’s Table has earned a reputation as one of Thailand’s premier dining destinations, where every meal is an unforgettable celebration of food and friendship.

Chef's Table Menu Item

HOT SELLING ITEMS OF CHEF’S TABLE MENU

  1. Tom Yum Goong:
    • A classic Thai dish, Tom Yum Goong is a hot and sour soup with shrimp, lemongrass, kaffir lime leaves, galangal, and chili peppers.
  2. Pad Thai:
    • Another Thai staple, Pad Thai is a stir-fried noodle dish made with rice noodles, shrimp or chicken, tofu, eggs, bean sprouts, and peanuts, all tossed in a sweet and tangy tamarind sauce.
  3. Green Curry:
    • Known for its rich and creamy texture, Green Curry is a Thai curry made with coconut milk, green curry paste, chicken or beef, eggplant, bamboo shoots, and Thai basil.
  4. Massaman Curry:
    • Massaman Curry is a fragrant and mildly spiced Thai curry made with coconut milk, Massaman curry paste, potatoes, onions, peanuts, and your choice of meat.
  5. Mango Sticky Rice:
    • A popular dessert in Thailand, Mango Sticky Rice features ripe mangoes served with sweet coconut sticky rice and topped with a drizzle of coconut milk and sesame seeds.

CHEF’S TABLE MENU CATEGORIES

Chef’s Table menu includes Chef Special Tasting Menu. Let’s see it in detail.

CHEF’S TABLE TASTING MENU WITH PRICES

MENU ITEMSPRICE
Jersiaise Beef Tartlet, Stracciatella
Caviar Impérial de Sologne, French Bean Mosaic
Champagne Grand Cru, Duval-Leroy

OR

Crispy Marinated Wild Red Shrimp
Caviar Impérial De Sologne, Aromatic Leaves
Champagne Grand Cru, Duval-Leroy

____________________

Grilled Vaucluse Green Asparagus
Salad Meli-Melo, Braised Beef Vinaigrette
Alsace, Clos du Val d’Eleon, Marc Kreydenweiss, 2019

OR

Smoked Langoustine, Avocado
Aromatic Green Curry
Loire Valley, Domaine de L’Écu, 2019

____________________

Brittany Lobster Fricassee
Green Pea Chawanmushi, Light Emulsion
Saint-Joseph, Pierre Gaillard, 2019

OR

Grilled Atlantic Scallop, Spinach
Champagne Sauce, Caviar Impérial de Sologne
Corton-Charlemagne Grand Cru, Berthelemot, 2021

____________________

Seared Red Scorpion Fish, Young Zucchini
Mussels “Marinieres”
Bordeaux, Château Cos d’Estournel, 2018

OR

Wild John Dory, Artichoke “À La Barigoule”
Marigold, Tomato, Mediterranean Scent
Jura Arbois, Pélican, 2020

____________________

Challans Duck Breast, Roasted Fennel
Sand Carrot, Citrus, Aromatic Sauce
Gevrey-Chambertin, Geantet-Pansiot, 2018

OR

Milk Fed Veal, White Asparagus
Morel Mushroom, Sorrel, Natural Brown Jus
Hermitage “La Chapelle”, Paul Jaboulet, 2014Or

Premier Grand Cru Classé of Pessac-Léognan, Château Haut-Brion, 2015 – Add THB 3,500

____________________

Matured Cheese Board Selection
Sommelier Wine Selection

____________________

Rhubarb Confit Vacherin
Coconut Ice Cream, Jasmine Infusion
Alsace, Gewurztraminer, Domaine Gustav Lorenz, 2020

OR

Chiang Mai Dark Chocolate Mille-Feuille
Fir Bud Aroma, Cocoa Sorbet
Tawny Port, Dow’s, 20 years

OR

Vanille Bleue Tart
Ruby Pomelo Mosaic, White Beer Sorbet
Vin de Constance, Klein Constantia, 2016
Menu
THB 9,200.00++

Prestige Wine Pairing
THB 9,000.00++

If you are craving for some delicious grilled abalone, then check out our blogpost about Eat Me menu in Thailand.

VIDEO OF CHEF’S TABLE THAILAND

IS CHEF’S TABLE THAILAND HALAL?

NO – Chef’s Table Thailand is not a Halal Certified Eatery.

Pictures & Prices are taken from the official sources of Chef’s Table Thailand.

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My name is Zeeshan Nadeem and i am a speacialist in food bloging. I travel alot and like to taste some new delicious dishes around the world. Recently i traveled Thailand and now here are some of the best food available in Thailand.